The Greene Grape – Food and wine you will enjoy – 718.233.2700 – 212.406.9463

Friday’s WSJ Best of Tasting wine is a 2006 Bourgogne Blanc from Bernard Morey et Fils ($25) described by Dottie and John as “Lively and zesty, with tangy fruit and just enough oak. Earthy, but so nicely acidic that it’s light on its feet and simply a joy to drink.” Early risers due to camp drop-off for the wee ones, we were able to snag 2 cases. If you want this wine, it is a 2 bottle per customer limit, first come first served by emailing Mike at mrobertson at greenegrape.com. We work hard so you don’t have to!

This entry was posted on Sunday, July 13th, 2008 at 2:28 pm and is filed under Wine. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.